The Prismafoods Spiral Mixer 35 kneads heavy dough quickly and evenly. Its spiral hook and rotating bowl work the dough without overheating it. It is a reliable choice for bakeries, pizzerias and restaurants that prepare dough every day.
The spiral mixer is the ideal equipment for pizzerias, bakeries and families. The particular shape of the spiral allows obtaining a perfectly mixed dough in few minutes. The bowl, the spiral, the central column and the protection grid are made of stainless steel. The gearbox is made of oil bath gearmotor. All the equipment are equipped with dough-breaker.
Key Features of the Prismafoods Spiral Mixer 35
- Spiral hook for strong, even kneading
- Rotating bowl that keeps the dough moving
- Handles bread, pizza and pastry dough
- Robust build for daily professional use
- Easy-to-clean bowl and hook
Applications
Use the spiral mixer for Arabic bread, manakish, pizza bases, baguettes and sweet doughs. Bakeries rely on it for consistent dough texture from batch to batch, which saves time and reduces waste.
Why Buy from Dakit?
Dakit is a family business in Lebanon with decades of experience in commercial kitchens. We supply, install and service professional equipment for restaurants, hotels, bakeries, cafés and food factories. Our team helps you choose the right model for your menu, space and budget. You can also browse our full range of bakery equipment.
Visit our showroom in Dohet Aaramoun to see the equipment in person, or contact us for a quote. We deliver across Lebanon and provide spare parts and after-sales service.
How to Order
Every machine we sell comes with expert advice on installation, gas or electrical connection and daily cleaning. Ask our team about warranty terms, delivery times and stock availability before you order. We can also suggest matching equipment to complete your kitchen line.
