Euromax convection oven 60×40

  • 2 bulb light bulbs (15W) interior lights in the baking area.
  • power : 16Amp
  • External dimensions: W84x D70x H57cm
  • Baking space dimensions: W70x D48x H36cm

NB When installing, allow 2 cm extra space at the rear for ventilation.

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The Euromax convection oven 60×40 takes standard bakery trays and bakes evenly on every level. Its fan spreads heat through the chamber for consistent colour and texture. It suits bakeries, pastry shops and cafés that bake fresh products daily.

Linea Nero convection oven 60×40 – 1/1GN – 230V – with trap door – 2 fans.

 

Linea Nero convection oven for baking bake-off products, baguettes, deli products, snack rolls, pizzas, and preparing pasta dishes and snacks.

 

4-layer convection oven with runners for 60×40, usable to set up 1/1GN containers.

Exterior and baking chamber made of AISI430 stainless steel.

Sturdy construction of the door with stainless steel handle and stainless steel protective strips.

Delivered as standard including 4 grids 60×40 cm.

10 cm distance between the levels with 3 grids or baking trays.

2 fans for a good distribution of the warm air in the baking space.

Thermostat adjustable from 50 to 270 degrees maximum, with overheat protection.

Timer adjustable from 10 to 120 minutes and continuous mode, with bell as end signal.

Door switch for stopping the motors while opening the door.

Key Features of the Euromax Convection Oven 60×40

  • Fits standard 60×40 cm bakery trays
  • Fan convection for even heat distribution
  • Glass door to monitor baking
  • Stainless steel construction
  • Simple controls for daily use

Applications

Bake croissants, puff pastry, cookies, cakes and bread rolls in the Euromax convection oven. Cafés and hotels also use it to finish frozen pastries and reheat trays during breakfast service.

Why Buy from Dakit?

Dakit is a family business in Lebanon with decades of experience in commercial kitchens. We supply, install and service professional equipment for restaurants, hotels, bakeries, cafés and food factories. Our team helps you choose the right model for your menu, space and budget. You can also browse our full range of bakery equipment.

Visit our showroom in Dohet Aaramoun to see the equipment in person, or contact us for a quote. We deliver across Lebanon and provide spare parts and after-sales service.

How to Order

Every machine we sell comes with expert advice on installation, gas or electrical connection and daily cleaning. Ask our team about warranty terms, delivery times and stock availability before you order. We can also suggest matching equipment to complete your kitchen line.