The Krampouz gas crepe maker from the Comfort range is a professional crepière for crêperies, food trucks, markets, events and take-away stands where electric power is limited. Its machined cast iron plate (Ø 40 cm) is heated by an 8-branch star burner with a double row of flames for powerful, even heat across the whole plate.
صاج كريب على الغاز Krampouz صناعة فرنسية – للكريبري والفود ترك والمعارض ومحلات الحلويات.
Why choose the Krampouz gas crepe maker?
Krampouz is a French reference for professional crepe equipment. The gas version works anywhere – no heavy electrical supply needed – making it perfect for outdoor stands and food trucks. Built-in spark ignition and a robust graduated control knob make it simple to use during long services. Prefer electric? See the Krampouz electric crepe maker.
Key features
- Machined cast iron plate, Ø 40 cm
- 8-branch star burner with double row of flames – 6.5 kW
- Integrated spark ignition
- Manual temperature control with robust graduated knob
- Square chassis limits batter drips on the counter
- Made in France
Technical specifications
| Brand | Krampouz – Comfort range (France) |
| Plate | Machined cast iron, Ø 40 cm |
| Gas power | 6.5 kW |
| Gas type | LPG (butane / propane) |
| Ignition | Integrated spark ignition |
| Dimensions (W × D × H) | 43 × 48.5 × 20 cm |
| Weight | 18 kg |
Tips for best results
Season (cure) the cast iron plate before first use, preheat it fully, and lightly oil it between batches. Spread the batter with a wooden rake and clean the plate while warm with a scraper and dry cloth – never with water on a hot plate.
Browse more fun food equipment, or contact Dakit – Adada Kitchen Equipment on +961 81 050516 for a quote and delivery anywhere in Lebanon.
