The deck gas oven 100×100 cm is a professional deck oven for bakeries, pizzerias, pastry shops and restaurants. Its large 100 × 100 cm baking chamber (outer 150 × 135 cm, 250 kg) is built for high-volume bread, manakish and pizza production.
فرن طبقات على الغاز 100×100 سم – للأفران والمناقيش والبيتزا.
Why choose a deck oven?
Deck ovens bake on a hot deck with radiant top and bottom heat, giving bread, manakish and pizza a crisp base and an even, golden top. Thermostat control and a viewing window make it easy to follow every bake.
Key features
- Large 100 × 100 cm baking deck
- Gas (LPG) heating with top and bottom heat
- Thermostat temperature control up to approx. 300 °C
- Baking timer
- Door with viewing glass and interior light
- Stainless steel front, heavy insulation
Technical specifications
| Energy | Gas (LPG) |
| Decks | 1 |
| Baking chamber (inner) | 100 × 100 cm |
| Outer dimensions | 150 × 135 cm |
| Weight | 250 kg |
| Temperature | Up to approx. 300 °C |
Tips for best results
Preheat the deck fully before the first bake, load trays evenly, and clean the deck and crumbs daily once the oven has cooled.
Browse more bakery equipment, or contact Dakit – Adada Kitchen Equipment on +961 81 050516 for a quote, delivery and installation anywhere in Lebanon.
